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Tuesday, May 23, 2017
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Grange News Digest
The most recent general news article summaries are displayed here. For a complete list of general articles, see the archives box at the bottom of this page.

 May News from Hillstown Grange

The Hillstown Grange is holding a Free Old Tyme Grange Ham and Bean Dinner event on Thursday, May 25th. Doors open at 6:00 p.m. for dinner and entertainment. Everyone is welcome for a free dinner of ham and beans with all the fixings. Reservations requested so we know how much to prepare. Dinner will be served between 6 and 7 p.m.

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 May News from Bethlehem Grange

On Monday night the 24th of April, Bethlehem Grange #121 held an Open House and Awards Night. There were seventy five in attendance to witness Vera Rosa being presented the 2017 Grange Community Citizen Award for all her volunteer work.

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 May News from Wolcott Grange

You’re invited on Sunday, May 21, 2017 from 11-3— A Vendor Fair featuring Multi-Consultant LulaRoe Event. 2 floors of fun! Mary Kay, Touchstone Crystal, Scentsy, Tastefully Simple, 31, All Natural Products, and more! Free Admission. At the Grange Hall, 313 Boundline Rd., Wolcott, CT 06716. Email with questions: kmowad25@aol.com.

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 May News from Ekonk Community Grange

Our Grange was honored to have been contacted by a Penn State Junior, writing an article for the new publication by National Grange, “Good Day”. An article will be in the issue now being worked on about our Good Friday fundraiser for 11 year old Kaycee Chester. Kaycee is a 6th grader at Sterling Community School. She beat cancer in 2016, but it has come back.

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 May News from Excelsior Pomona

We were pleased to welcome State Grange Secretary Todd Gelineau and State Grange Treasuer Jody Cameron and Sister Jodi Ann Cameron to our March meeting.

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 May News from Colchester Grange

The May submission for Colchester Grange has been printed on the front page of this issue as it is so timely for Memorial Day. The members of Colchester Grange should be congratulated for having this discussion and helping to preserve the stories of these service members.

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