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| Grange News Digest |
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| The most recent general news article summaries are displayed here. For a complete list of general articles, see the archives box at the bottom of this page. |
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 Jul News from Vernon Grange No. 52
JULY 2, 2024 -- July 5: Birds and Bees, Pollinators Please – Ref. Irene &; Charlene
Aug. 9: Game ON! – Potluck Picnic (Hotdogs provided)
Sept. 6: Resolution Writing and Reviewing. (Bring pencil and paper)
It was one of those times that Zoom was a way for people to show up and be counted. It was a date for other activities.
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 Hank’s Hankerings: Sesame Pasta Chicken Salad
JULY 2, 2024 -- Prep. Time: 20 mins.
Cook Time: 10 mins.
Total Time: 30 mins.
Servings: 10
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Hank the Burro: Beacon Valley Grange 135th Anniversary
JULY 2, 2024 -- On June 22, Rob, Maggie and I went to Beacon Valley #103 on Fri- day the 14th for their Awards Night &; 135th Anniversary. They gave the Community Citizen Award to Animals for Life and Mayor Hess was there. Joanne put Todd to work presenting awards and gave Rob the night off, but man did those folks feed us well as always.
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From the State Secretary: State Session Planning in Full Swing
JULY 2, 2024 -- With July 4th behind us, the rest of the summer will speed by. This means the 140th Annual Session of the Connecticut State Grange is coming up fast.
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Jun News from Senexet Grange No. 40
JUNE 23, 2024 -- June 26: Culinary Arts: Cooking Demonstration ( Dinner included)
We are continuing to make plans for more programs to include the community. One of our major projects is to review the records that have accumulated in the closet.
To view the full article, click here
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Jun News from Greenfield Hill Grange No. 133
JUNE 14, 2024 -- Things “heated up” at the Greenfield Hill Grange on April 20th, when we hosted our first ever Chili Cook off. There were a variety of different chilies: vegetarian, chicken, beef and turkey to name a few. Included in the meal were all the fixings, plus potato salad and hotdogs.
To view the full article, click here
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