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  Meriden Grange Pork Roast Supper

This is open to the public. Take-outs will be available. The Grange will be serving string beans, mashed potatoes, roast pork with apple sauce, Cindy's famous coleslaw, and dessert.

Date:
Saturday, October 19, 2013
Time:
5:00 - 6:30 PM
 
Cost:
$11.00 for adults / $5.50 for children
Website:
For More Info:
Contact Robert Charbonneau
Phone: 203-237-4617
E-Mail: info@MeridenGrange.org
 
Location:
Meriden Grange Hall
540 Broad Street
Meriden CT 06450

 

 
   


 
     
     
       
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